Providing afternoon tea with ruby chocolate, ladies could enjoy the romantic and graceful French culture. The sweet and romantic atmosphere at Camellia allows people to feel like chilling in a tearoom in France. Camellia is one of the best and the most eye-catching tearooms to hang out with girlfriends in town. 

【Camellia】is a brand-new concept restaurant of THE FOOD STORY, a well-known catering group in Hong Kong, using the flower Camellia as the theme and aims to serve delicate Japanese Western cuisine. Camellia is famous for its temperament, representing the symbol of nobleness and elegance of ladies. Restaurant serves all-day dining, providing initiated afternoon tea set with precious ruby chocolate, traditional Japanese somen in new cooking style and decaf latte etc. Pink and flower are the main features of decoration throughout

【Camellia】, the sweet and romantic atmosphere allows people to feel like chilling in a garden in France. Semi-private dining area is a perfect and eye-catching place to hang out with friends.

  • CHEF MELODY WONG

    PASTRY CHEF

    Graduated from the world's well-acclaimed Le Cordon Bleu in Paris, Chef Melody Wong recognised the beauty of pastry lies within the details. Having been enthusiastic over the art of pastry, Melody seeks to refine each of her masterpiece design in the slightest details, crafting the finest pastry sculptures out of her skillful mastermind. In Camellia, Melody wishes to elevate each and every exquisite dining moments with her delicately portrayed desserts and cakes, bringing a mesmerisingly flavourful ending to every savoury culinary journey.

Opening Hours

Mon-Sun&PH:12:00-21:00

Address

Shop 033,G/F,K11 MUSEA,Victoria Dockside,18 Salisbury Road,TST,HK

Nearest Parking Recommendation

K11 MUSEA Parking

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Contact

+852-2885-2320

CONTACT

Enquiry

Email

Address

2836-4100

enquiry@thefoodstory.hk

Unit G06, G/F, 9 Wing Hong Street, Cheung Sha Wan, Kowloon, Hong Kong

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